The Must-Know Facts About DL-Isoleucine CAS 443-79-8： A User's Perspective

Abstract

This article provides a comprehensive overview of DL-Isoleucine CAS 443-79-8, a crucial amino acid with various applications in the pharmaceutical, nutritional, and industrial sectors. By examining its properties, uses, benefits, and safety considerations, this user's perspective aims to offer valuable insights into the importance of DL-Isoleucine in different contexts.

Introduction to DL-Isoleucine CAS 443-79-8

DL-Isoleucine, also known as L-isoleucine, is an essential amino acid that plays a vital role in protein synthesis and energy metabolism. With the CAS number 443-79-8, it is widely recognized in scientific and industrial circles. This article delves into the must-know facts about DL-Isoleucine, providing a user's perspective on its significance and applications.

Chemical Properties of DL-Isoleucine

DL-Isoleucine is a non-essential amino acid, meaning it can be synthesized by the human body. However, it is still crucial for maintaining optimal health and performance. It has a molecular formula of C6H13NO2 and a molecular weight of 131.18 g/mol. The chemical structure of DL-Isoleucine consists of a carbon chain with a branched side chain, which gives it unique properties that differentiate it from other amino acids.

One of the key features of DL-Isoleucine is its ability to be metabolized in the muscle tissue, making it an important amino acid for muscle repair and growth. Additionally, DL-Isoleucine has a high melting point of approximately 257°C, which is higher than that of most other amino acids. This property makes it suitable for various industrial applications, such as in the production of pharmaceuticals and food additives.

Applications of DL-Isoleucine

DL-Isoleucine has a wide range of applications across different industries. In the pharmaceutical sector, it is used as a raw material for the synthesis of various drugs, including antibiotics and antiviral agents. Its ability to enhance muscle recovery and improve athletic performance has made it a popular ingredient in sports nutrition supplements.

In the food industry, DL-Isoleucine is used as a flavor enhancer and as a protein fortifier in infant formula and other nutritional products. It also serves as a stabilizer in emulsions and as a thickener in sauces and soups. Moreover, DL-Isoleucine is used in the production of biodegradable plastics and as a preservative in cosmetics.

Health Benefits of DL-Isoleucine

DL-Isoleucine offers several health benefits, primarily due to its role in protein synthesis and energy metabolism. It has been shown to improve muscle recovery and reduce muscle soreness after exercise. This makes it an essential amino acid for athletes and individuals engaged in regular physical activity.

Furthermore, DL-Isoleucine has been linked to improved cognitive function and memory. Studies have indicated that it may help in the treatment of certain neurological disorders, such as Alzheimer's disease. Additionally, DL-Isoleucine has been found to have anti-inflammatory properties, which may contribute to its potential therapeutic applications.

Safety and Regulatory Considerations

DL-Isoleucine is generally considered safe for consumption, as it is naturally present in many foods and can be synthesized by the human body. However, like all substances, it is important to consume it in appropriate amounts. The European Food Safety Authority (EFSA) has established an acceptable daily intake (ADI) of 0-30 mg/kg body weight for DL-Isoleucine.

It is also crucial to ensure that the DL-Isoleucine used in pharmaceuticals and food supplements meets the required quality standards. This includes testing for purity, absence of contaminants, and compliance with regulatory guidelines.

Conclusion

In conclusion, DL-Isoleucine CAS 443-79-8 is a versatile and essential amino acid with numerous applications in various industries. Its role in protein synthesis, energy metabolism, and health benefits makes it a valuable component in pharmaceuticals, nutrition, and industrial products. By understanding the must-know facts about DL-Isoleucine, users can make informed decisions regarding its use and ensure the safety and efficacy of products containing this amino acid.

Keywords: DL-Isoleucine, CAS 443-79-8, amino acid, protein synthesis, energy metabolism, health benefits, pharmaceuticals, nutrition, industrial applications, safety, regulatory considerations.