High Quality Cis-3-Hexenyl Propionate with CAS number 33467-74-2 is a chemical compound widely used in different industries. It has a unique molecular structure that gives it specific properties. The chemical formula of Cis-3-Hexenyl Propionate is C₉H₁₆O₂.
It is a colorless to pale - yellow liquid with a pleasant, fresh, and fruity odor, reminiscent of green apples and bananas. The boiling point of this product is around 204 - 206°C, and it has a density of approximately 0.918 g/mL at 25°C. It is slightly soluble in water but highly soluble in organic solvents such as ethanol, ether, and chloroform.
Cis-3-Hexenyl Propionate has a wide range of applications. In the fragrance industry, it is a popular choice for creating perfumes, colognes, and other scented products. Its fresh and fruity aroma can add a natural and appealing note to various fragrance compositions, making them more attractive to consumers.
In the food industry, it is used as a flavoring agent. It can enhance the taste of many food products, including beverages, candies, and baked goods. The green apple - like flavor it imparts can bring a fresh and natural taste to these food items, making them more delicious.
Moreover, in the agricultural field, this compound can be used as a semiochemical. It can attract or repel certain insects, which can be used for pest control purposes, reducing the use of harmful pesticides.
When using Cis-3-Hexenyl Propionate in the fragrance industry, it should be carefully blended with other fragrance ingredients. First, determine the desired intensity and character of the final fragrance. Then, start by adding a small amount of Cis-3-Hexenyl Propionate to the base mixture and gradually adjust the proportion according to the smell test. The recommended concentration in fragrance formulations is usually between 0.1% - 5%.
In the food industry, it should be added in strict accordance with food safety regulations. Before adding it to food products, it is necessary to dissolve it in a suitable solvent (such as ethanol) if needed. The usage amount should be based on the type of food and the required flavor intensity, generally between 0.001% - 0.1%.
For agricultural use, it can be formulated into a solution or a slow - release formulation. The solution can be sprayed directly on the crops, and the slow - release formulation can be placed in the field. The appropriate application rate and frequency should be determined according to the type of pests and the growth stage of the crops.
In a well - known perfume brand, they developed a new summer perfume. By adding 2% Cis-3-Hexenyl Propionate to the fragrance formula, they created a unique, fresh, and natural scent. The perfume quickly became popular in the market, and the sales volume increased by 30% compared with the same period of the previous year.
A food company added 0.05% Cis-3-Hexenyl Propionate to their new fruit - flavored beverage. The beverage tasted more like fresh green apples, and consumers responded very positively. As a result, the market share of this beverage increased from 10% to 15% within three months.
In an agricultural area with a severe pest problem, farmers used a slow - release formulation containing Cis-3-Hexenyl Propionate. By placing these formulations in the fields, they effectively attracted the target pests away from the crops. The pest damage rate decreased by 40%, and the yield of the crops increased significantly.
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