The product is High Quality L-Histidine hydrochloride with the CAS number 1007 - 42 - 7. It is known for its high quality and low price, making it an attractive option for various industries. L - Histidine hydrochloride is an amino acid derivative, which is a white to off - white crystalline powder. The chemical formula of L - Histidine hydrochloride is C₆H₉N₃O₂·HCl, and its molecular weight is approximately 191.61 g/mol. It has a high purity level, usually above 98% (as determined by titration or other analytical methods), ensuring its effectiveness in different applications. It is soluble in water, making it easy to incorporate into aqueous solutions for various processes.
1. **Pharmaceutical Industry**: L - Histidine hydrochloride plays a crucial role in the pharmaceutical field. It can be used as a raw material for the synthesis of drugs. For example, it is involved in the production of some anti - allergic drugs, as histidine is related to the body's immune response. It can also be used in parenteral nutrition solutions to provide essential amino acids for patients who cannot obtain sufficient nutrition through the normal diet.
2. **Food Industry**: In the food industry, it can be used as a nutritional enhancer. Adding L - Histidine hydrochloride to food products can improve the nutritional value, especially in infant formulas. It helps in the growth and development of infants, as it is an essential amino acid for them.
3. **Cosmetic Industry**: Due to its ability to maintain the moisture and elasticity of the skin, L - Histidine hydrochloride is used in some high - end cosmetics. It can be added to skin - care products such as creams and lotions to improve the overall skin condition.
1. **In Pharmaceutical Production**: When used in pharmaceutical synthesis, the appropriate amount of L - Histidine hydrochloride should be accurately weighed according to the recipe. It is usually dissolved in a suitable solvent, such as purified water, under controlled temperature and pH conditions. Then, it can react with other reagents in a reactor to form the target drug product. The reaction conditions need to be strictly monitored to ensure the quality of the final product.
2. **In Food Applications**: In food production, it can be directly added to the food mixture during the processing stage. The amount added depends on the type of food and the nutritional requirements. For example, in infant formulas, the addition amount is regulated by relevant food safety standards.
3. **In Cosmetic Formulations**: When formulating cosmetics, it is added to the base ingredients at a certain percentage. The mixture needs to be well - mixed to ensure uniform distribution of L - Histidine hydrochloride in the cosmetic product.
1. **Pharmaceutical Case Study**: A pharmaceutical company was developing a new anti - allergic drug. They used L - Histidine hydrochloride as one of the key raw materials. By optimizing the reaction conditions and the amount of L - Histidine hydrochloride used, they were able to increase the yield of the final drug product by 15%. The quality of the drug also met all the relevant regulatory standards, which helped the company to successfully launch the product in the market.
2. **Food Industry Case Study**: A food manufacturer added L - Histidine hydrochloride to its new line of infant formulas. After conducting market research and consumer feedback, they found that the addition of this amino acid derivative improved the taste and nutritional value of the formula. As a result, the sales of the infant formula increased by 20% within six months of its launch.
3. **Cosmetic Industry Case Study**: A cosmetic brand incorporated L - Histidine hydrochloride into its new moisturizing cream. Through clinical trials, they found that the cream could significantly improve the skin's moisture content and elasticity. After the product was launched, it received positive reviews from consumers, and the brand's market share in the moisturizing cream segment increased by 10%.
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