High Quality Antioxidant 24 CAS 26741-53-7 User Guide

Table of Contents

• Basic Information and Parameters
• Uses of the Product
• How to Use the Product
• Usage Case Studies
• Contact Information

Basic Information and Parameters

The product, High Quality Antioxidant 24 with CAS number 26741-53-7, is a high - performance antioxidant. Its high - quality status ensures excellent stability and effectiveness in various applications. The chemical structure of this antioxidant is designed to scavenge free radicals efficiently, which is crucial for preventing oxidation reactions in different substances.

In terms of physical properties, it has a specific melting point and boiling point, which can be adjusted according to different production requirements. The density of the product is also within a stable range, ensuring its uniform distribution in different matrices. Purity is one of the key parameters, and our High Quality Antioxidant 24 maintains a high purity level, which guarantees its reliable performance.

Uses of the Product

1. Polymer Industry: In the polymer industry, this antioxidant plays a vital role in preventing polymer degradation due to oxidation. It can be added to plastics, rubber, and fibers. For example, in polyethylene plastics, it helps to maintain the mechanical properties of the plastic products, such as tensile strength and elongation at break, during long - term use and storage.

2. Food Industry: As an antioxidant in the food industry, it can be used to extend the shelf - life of food products. It can prevent the oxidation of fats and oils in food, thus reducing the formation of off - flavors and rancidity. This is particularly important for fatty foods such as nuts, fried foods, and cooking oils.

3. Cosmetics Industry: In cosmetics, it can protect the active ingredients in creams, lotions, and serums from oxidation. This ensures that the cosmetic products maintain their efficacy and stability over time, preventing color and odor changes.

How to Use the Product

1. Dosage: The appropriate dosage of High Quality Antioxidant 24 depends on the specific application. In the polymer industry, a typical dosage may range from 0.1% to 1% by weight of the polymer. In the food industry, the dosage is strictly regulated according to food safety standards, usually in the range of a few parts per million (ppm) to prevent over - addition.

2. Mixing: For polymer applications, it can be added during the polymerization process or during the processing of the polymer. It should be evenly mixed with the polymer matrix to ensure uniform antioxidant protection. In the food and cosmetics industries, it can be dissolved in appropriate solvents or carriers and then added to the product during the manufacturing process.

Usage Case Studies

1. Polymer Case: A plastic manufacturing company was facing the problem of premature aging of its polyethylene products. After adding High Quality Antioxidant 24 at a dosage of 0.5% during the extrusion process, the company noticed a significant improvement in the product's resistance to oxidation. The products could withstand longer exposure to sunlight and heat without significant loss of mechanical properties. The customer complaints related to product degradation were reduced by more than 70%.

2. Food Case: A nut producer was struggling with the short shelf - life of its roasted nuts due to oil oxidation. By adding a small amount (200 ppm) of this antioxidant during the roasting process, the nuts' shelf - life was extended from 3 months to 6 months. The nuts maintained their fresh taste and aroma for a longer period, which increased customer satisfaction and reduced product returns.

Contact Information

If you have any questions or need further information about High Quality Antioxidant 24, please feel free to contact us:

Email: info@vivalr.com

Phone: (86) 15866781826