Lenthionine (CAS 292-46-6) is an organosulfur compound with the molecular formula C3H6S3. Key specifications include:
Lenthionine is widely used in:
Used at 0.05% concentration in organic soy sauce manufacturing to enhance umami profile while meeting clean-label requirements.
Formulated at 0.03% in facial creams as a natural preservative alternative to parabens, demonstrating 99% microbial inhibition.
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