Factory Supply L-Glutamine CAS 56-85-9 With Good Price User Guide

Table of Contents

• Product Information
• Product Uses
• Product Usage
• Usage Cases
• Contact Information

Product Information

L-Glutamine is a non-essential amino acid with the chemical formula C₅H₁₀N₂O₃ and a molecular weight of 146.15 g/mol. Its CAS number is 56 - 85 - 9. It exists as a white crystalline powder that is odorless and has a slightly sweet taste. It is soluble in water but insoluble in ethanol, ether, and acetone. L - Glutamine is an important nutrient for many cells in the body, especially immune cells and cells lining the digestive tract.

This product is factory - supplied with a good price, ensuring high - quality raw materials and strict production control. It meets relevant industry standards and specifications, providing reliable quality for various applications.

Product Uses

1. **Medical field**:
- It is used as a nutritional supplement in clinical nutrition. For patients with malnutrition, trauma, or after surgery, L - Glutamine can help maintain the integrity of the intestinal mucosa, reduce the risk of bacterial translocation, and enhance the immune function.
- It may also play a role in the treatment of some diseases such as irritable bowel syndrome, helping to relieve symptoms and improve the function of the digestive system.

2. **Sports nutrition**:
- Athletes often use L - Glutamine supplements. During intense exercise, the body's demand for L - Glutamine increases. Supplementing it can help reduce muscle fatigue, promote muscle recovery, and improve exercise performance.
- It can also help maintain the nitrogen balance in the body, which is beneficial for muscle growth and maintenance.

3. **Cell culture**:
- In biological research and biopharmaceutical production, L - Glutamine is an essential component in cell culture media. It provides a source of nitrogen and carbon for cell growth and metabolism, promoting cell proliferation and survival.

Product Usage

1. **Oral use**:
- For general health maintenance, the recommended dosage is usually 5 - 10 grams per day. It can be mixed with water, juice, or other beverages and taken after meals.
- Athletes may need a higher dosage, typically 10 - 20 grams per day, depending on the intensity and duration of their training. It is often taken before or after exercise.

2. **Cell culture**:
- The concentration of L - Glutamine in cell culture media usually ranges from 2 - 4 mM. It should be added to the culture medium under sterile conditions according to the specific requirements of different cell lines.

Usage Cases

**Case 1: Sports recovery**
A professional bodybuilder was experiencing severe muscle fatigue and slow recovery after intense training sessions. He started taking 15 grams of L - Glutamine per day. After two weeks of continuous use, he noticed a significant reduction in muscle soreness and a faster recovery rate. His strength also gradually improved, allowing him to increase the intensity of his training.

**Case 2: Clinical nutrition**
An elderly patient who had undergone abdominal surgery was suffering from poor appetite and slow wound healing. The doctor prescribed L - Glutamine supplementation at a dosage of 10 grams per day. After a month, the patient's intestinal function improved, and the wound healed faster. His immune function also strengthened, reducing the risk of postoperative infections.

**Case 3: Cell culture**
A research team was culturing a particular type of cancer cells for drug screening. They found that when they added the appropriate concentration of L - Glutamine to the culture medium, the cell growth rate increased significantly, and the cells showed better viability, which greatly facilitated their research progress.

Contact Information

If you have any questions about our Factory Supply L - Glutamine CAS 56 - 85 - 9, please feel free to contact us.
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